History records show that wine is ancient. It was first made in Persia and the Nile basin. There are records to prove this. What started off as a practice in early human settlements would soon spread as far as Europe.History records show that wine is ancient. It was first made in Persia and the Nile basin. There are records to prove this. What started off as a practice in early human settlements would soon spread as far as Europe. This was as a result of growth; then came the introduction of Prosecco wine from Italy at a place called Veneto. Quality grapes grow on fertile soils in the Alp mountain slopes. Prosecco wine is traditionally sweet , soft and fizzy. The current production is sparkling with a tinge of dryness , the flagship wine taste. Prosecco producers use the method known as Charmant in making this product. The other winemaking method is ChampagneThe method used in making Prosecco wine involves double fermentation. After the wine initially ferments , it is stored under pressure in huge tanks and allowed to undergo further fermentation. The resultant product is a sparkling wine that is fresh and retains the grape flavor. In Champagne method , the fermented liquid is put in bottles. These must be turned on a daily basis. Prosecco producers no longer use this method. In any case , the final product loses its original flavor. The product is best consumed within a period of three years after production. If not , it can be preserved for a maximum seven years.Majority of the Italian sparkling wine products come from northern regions of Lombardy , Veneto and Piedmont. The temperature is cool and ideal for growing wine-making grapes. They are mostly made using the method earlier explained. The final product is bottled while still young. However , such wines have a shorter lifespan but are low in alcohol and have a distinct crisp taste. With this in mind , the vintages of Prosecco wine are maintained to the highest possible standards of quality. Apart from cocktails , Prosecco sparkling wine , is a fine choice of summer wine that can be paired with seafood , salads and pasta very popular among Italian cuisines.Prosecco wine is ranked among Italy’s best. The product range is wide and can be mixed with fresh juice. Venetians have a favorite cocktail known as Bellini made from peach juice combined with sparkling wine. Prosecco wine is widely used to make this cocktail. It is also ideal for appetizers otherwise known as “pick me ups.” When compared to other sparkling French wines or even those from California , Prosecco’s have come to prominence in restaurants in USA. Italian’s are renowned the world over for having some of the best wines in the world.Prosecco has Italy as its mother country. Italy is the world leader in producing sparkling wine , among many other things that it is famed for. There are variants of Prosecco wine in that it could be fully sparkling or lightly sparkling. Italian wines have been around right from the Roman days. All the same , Prosecco wine comes off as reasonably priced. There are diverse flavors and an assortment of brands to suit every wine lover’s taste. Added flavors include: almond , melon , citrus , honey as well as citrus. The company , Prosecco grows its own grapes. This is crucial in maintaining quality taste and original flavor.
